A comforting classic—this creamy tomato basil soup paired with golden grilled cheese is the ultimate cozy lunch. Perfect for rainy afternoons.
Why You’ll Love It:
- Simple ingredients
- Warm and filling
- Kid-friendly meal
Ingredients:
- 1 tbsp olive oil
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 can (400g) crushed tomatoes
- 1 cup vegetable broth
- ½ cup cream (or coconut milk for vegan)
- 2 tbsp fresh basil leaves
- 4 slices bread
- 4 slices cheddar cheese
- Butter for toasting
Instructions:
- Heat oil, sauté onion and garlic until soft.
- Add crushed tomatoes and broth, simmer for 15 minutes.
- Blend until smooth, stir in cream and basil. Season to taste.
- For grilled cheese: butter bread, sandwich cheese inside, and toast until golden.
- Serve hot with soup.
Tips & Variations:
- Use roasted tomatoes for a smoky flavor.
- Add chili flakes for spice.
- Make it vegan with coconut milk and vegan cheese.
